The Intolerant Gourmet: Glorious Food without Gluten and Lactose

Thanks to the creativity of Barbara Kafka, you can say good-bye to the blandest of diets and indulge
in such delights as Chicken with Chervil Sauce, Roasted Salmon with Dill Sauce, Cannellini and
Mushroom Soup, Corn Relish, and Asian Noodle Salad. The Intolerant Gourmet contains an enormous
range of dishes that fit into many cherished culinary traditions (Asian, French, American, Italian, etc.).
Each delicious recipe will satisfy anyone at the dinner table, whether intolerant or not.
To order, visit Workman Publishing at http://www.workman.com/products/9781579653941/